Your Local Partner

 

GREAT PLACE TO WORK

Careers with McFarling

What is it like to work at McFarling Foods? In this video, team members tell their stories. Features employees from sales, warehouse, operations, marketing and customer service.

McFarling Foods, Inc. is an employee-owned business that is committed to providing career/employment opportunities within the community. McFarling Foods is an equal opportunity employer.

JOIN OUR TEAM

ABOUT US

We know the restaurant business like the back of our hand.

The excitement of an opening, the stress of a late food delivery, the tension between crafting a mind-blowing menu and keeping costs in line—we get it. McFarling Foods is built on the experience of restaurateurs, chefs, and people with firsthand knowledge of food service management.

That’s why we’ve had the same mission since our first day in 1948: to provide our customers with the next-level service and freshest ingredients necessary to become, and remain, a success in the food service industry. It’s not just about filling orders. We evaluate what truly benefits each customer for a consultative approach that’s personalized, relationship-driven, and a whole lot more effective.

We’re a full-service broadline distributor located in Indianapolis, and we like to think of ourselves as the local microbrew in a sea of commercial beer. We’re Hoosiers, firmly in the corner of the neighborhood restaurant owners and food culture creators. And we exist to make sure our customers can access exceptionally fresh, beautiful food.

EMPLOYEE SPOTLIGHT

LOCAL, LOYAL

You’re more than a customer. You’re a partner.

Our mission here at McFarling is simple: we champion the local restaurants. Our own experience as owner/operators in the industry means we understand the need for amazing products, great value, and a partner who keeps their word and puts you first—always.

Manage your account and manage online payments through our online portal

PAYMENTS MADE EASY

ABOUT US

We know the restaurant business like the back of our hand.

The excitement of an opening, the stress of a late food delivery, the tension between crafting a mind-blowing menu and keeping costs in line—we get it. McFarling Foods is built on the experience of restaurateurs, consultants, chefs, and people who understand. That’s why we’ve had the same mission since our first day in 1948: to provide our customers with the next-level service and freshest ingredients necessary to become, and remain, a success in the food service industry.

We’re a full-service broadline distributor located in Indianapolis, and we like to think of ourselves as the local microbrew in a sea of commercial beer. We’re Hoosiers, firmly in the corner of the neighborhood restaurant owners and food culture creators. And we exist to make sure our customers can access exceptionally fresh, beautiful food.

MISSION

Locally owned and operated since 1948, McFarling Foods is committed to be a partner in growth by providing superior quality products and innovative solutions to help our customers thrive. Our dedicated and empowered team members provide exceptional insight and service in a collaborative environment focused on delivering value. Our integrity, actions and results earn the trust of our customers, vendors, and employees daily.