April 1, 2021

Fishers Magazine : McFarling Foods Helps To Feed People and Improve the Community

McFarling Foods has come a long way since their humble beginnings as a chicken processing plant in 1948. Now one of Indiana’s largest broadline food distributors, McFarling’s future is brighter than ever.
March 30, 2021

McFarling Mondays : Mayberry Café

In the kitchen? Chef Brad and Christine from Mayberry Cafe– making a special Cajun Pasta Dish… and then, we hear from Jason Acquisto, Marketing Manager, McFarling Foods, about Food Drop Fridays and how McFarling is doing its part to support its community.
March 30, 2021

McFarling Mondays (Bonus) : Fancy Desserts

McFarling reveals it’s NEW Fancy Desserts