INDUSTRY UPDATE – Week of 11/1/21INDUSTRY UPDATE – Week of 11/1/21INDUSTRY UPDATE – Week of 11/1/21INDUSTRY UPDATE – Week of 11/1/21
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INDUSTRY UPDATE – Week of 11/8/21
November 8, 2021

INDUSTRY UPDATE – Week of 11/1/21

STAFFING – RECRUITMENT

  • Restaurant Workers Can’t Be Replaced by Technology — But They Can Be Recruited.
  • Tips for reaching the right people to match with your restaurant’s culture

SOURCE: https://www.restaurateurconnection.com/

PORTABLE AIR CLEANERS

  • Portable air filtration units are ideal options for restaurants where permanent installation is not practical.

SOURCE: https://www.greatmenusstarthere.com/

INCREASE MARGINS

  • Simple and easy ways to bring in items that WILL increase profit margins.

SOURCE: https://www.greatmenusstarthere.com/

CONSUMER BEHAVIOR

  • The low- and no-alcohol market is continuing to expand, with consumption expected to grow 31% by 2024.
  • Mocktails are growing in popularity, creativity. How about Profitability?

SOURCE: https://www.nrn.com/

TRENDS FOR 2022

What Trends will Continue into a Post Pandemic World?

  • Third-party delivery apps will continue to thrive
  • Increased Cooking at Home

SOURCE: https://modernrestaurantmanagement.com/

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