INDUSTRY UPDATE – Week of 11/22/21
November 22, 2021INDUSTRY REPORT – Week of 1/3/22
January 5, 2022STAFFING UPDATE
- Tap into Technology to Recruit Workers
DELTA VARIANT
- What to Expect in Restaurant Industry
SOURCE: https://modernrestaurantmanagement.com/the-delta-variant-how-to-leverage-tech-to-sustain-restaurant-recovery/
SUPPLY CHAIN
- Opinion: The Supply Chain as Scapegoat
- The pandemic didn’t cause problems with the supply chain; it exposed them.
SOURCE: https://www.foodprocessing.com/articles/2021/end-flap-supply-chain/
VIRTUAL RESTAURANT TREND
- Delivery-only brands took off in the pandemic, but what happens as life gets back to normal?
SOURCE: https://www.nrn.com/delivery-takeout-solutions/where-virtual-restaurant-trend-might-be-headed
CONSUMER TRENDS
- Prices are soaring and sales are holding. But what comes next?
SOURCE: https://www.qsrmagazine.com/consumer-trends/welcome-restaurant-inflation-story-covid-19
TRENDS FOR 2022
- Best Practices for Restaurant Text Marketers
SOURCE: https://www.qsrmagazine.com/outside-insights/best-practices-restaurant-text-marketers