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McFarling Mondays: Chef Paul Vida and Maci Runkel from Ivy Tech Culinary School
McFarling Mondays: Broadway Diner in Fortville
August 30, 2021
McFarling Mondays: McFarling Foods joins “Great Day Live”
September 20, 2021
Fresh pasta with Italian Cucuzza Squash and Herbs. Aldy talks about how McFarling Foods has partnered with restaurants during COVID.
Brioche French Toast With Rum Cream and Almond Crunch.