“Legendary Pub and Eatery in the Heart of Downtown Indy” – featuring Chef Tony
As part of McFarling Monday, Aldy Labrador, Director of Business Development with McFarling Foods, introduces us to Chef Tony Taylor from Living Room Lounge, who makes us wings and seafood chowder!
What a show this morning on Indy Style with our partners 317 BBQ. All your Texas-style BBQ favorites (ribs, brisket, chicken) PLUS homemade horseradish BBQ cole slaw, espresso chocolate chip cookies and so much more!
Another fun day at WISH TV on Indy Style! Aldy talks about what it means to be a partner to our customers, and what is ahead in 2021. Plus – Jeff from Edwards Drive-In prepares chicken tenders and fried biscuits and talks about McFarling Foods, saying we‘ve always had “a partnership where you learn to grow together”.